Alderwood Smoked Sea Salt

The Alderwood smoked sea salt has a  flavor mild enough to use on fish yet versatile enough to use as a topper on eggs or hummus, Alderwood adds a distinct yet subtle smoked flavor to almost any course!

 

FLAVOR PROFILE • Salads, Vegetables, Seafood, Chicken, Eggs, Olive Oil (as a bread dipper).

INGREDIENTS • Natural smoked sea salt.

Hepp’s Smoked Salts are not made with artificial flavors, colors or liquid smoke. Just salt and the natural smoke from wood! Use it as a rub, marinade or finish!


Customer Reviews

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Customer Reviews

Based on 3 reviews
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33%
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B
Barry Greenfield
Disappointed

This has been my favorite Hepps salt for some time. This batch has a strong burnt taste & smell. Please tell me it's an aberration or I won't be ordering it anymore.

C
Christy Clark
Sent wrong product

I received my Alderwood smoked sea salt, but not my vanilla bean. Not happy. Sent an email about the mishap never heard a reply back.

J
Justin Whitaker
Best smoked salt period

This is absolutely the best smoked sea salt I’ve ever had. It’s very smoky and a little goes a long way. It’s amazing on steaks, burgers, eggs… anything you want a smoky flavor on. I’ve bought this several times and will keep buying.