This is the mother of smoked salts! Smoked with not one or two, but seven different types of wood, 7 Fire Smoke™ is the boldest smoked salt out there! Let the flavors of alder, cherry, hickory, maple, mesquite, pecan and red oak infuse your taste buds with a smoldering sensation unlike any other! It doesn’t get bolder than this!
Hepp’s Smoked Salts are not made with artificial flavors, colors or liquid smoke. Just salt and the natural smoke from wood! Use it as a rub, marinade or finish!
The Alderwood smoked sea salt has a flavor mild enough to use on fish yet versatile enough to use as a topper on eggs or hummus, Alderwood adds a distinct...
APPLEWOOD: Start with an all-natural flake and slow smoke it using real applewood. Delicate smolder with a subtle hint of fruit makes this smoked salt very versatile as a rub,...
Get the best of of both worlds with our Black and White Truffle Salt Combo pack. Using summer and winter Truffles from Italy to create the most intense and amazing...
I love the smoky flavor this salt imparts on our food. I also use it on my eggs in the morning!
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Bonnie Bebko
Great salts
I have always loved this salt. As well, as the others. Thank you.
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Katie
One of a kind!
Excellent balance between strong fire and strong smoke. A little goes a very, very long way and adds character and spark to even simple dishes.
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Vee Hammond
Smoky goodness!
HEPPS smoked salts are head and shoulders above the competition. I've purchased and gifted several varieties and they are a always a hit. The 7 fires salt is INTENSE in a good way. This salt will take your grilling game to the next level. YUM!
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Ross Durand
Perfect on propane grilled meats
I sprinkle this on burgers and steaks when I pan fry or propane grill them to give them that just Smokey flavor! Been doing this for a few years now. So good, and always complimented by guests!!!