HEPPS SALT CO.
Mesquite Smoked Sea Salt
Mesquite Smoked Sea Salt
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Mesquite wood is known for its bold smoky flavor. This salt is a must have for to satisfy your inner carnivore. One of the boldest smoked salts out there.
Flavor Profile: Cowboy Steaks, Poultry, Burgers, Ribs, Turkey
Ingredients: Natural Smoked Sea Salt
Hepp’s Smoked Salts are not made with artificial flavors, colors or liquid smoke. Just salt and the natural smoke from wood! Use it as a rub, marinade or finish!
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I got my bottle of Mesquite Smoked Salt in a Christmas gift set. I soon tried it on steaks I was grilling, and I was blown away. It adds a layer of smokiness to the overall flavor that is distinctive, but not overpowering, and really, really good. I now use this salt whenever I am grilling, and I consider it to be my "secret ingredient." I like it so much I had to look up Hepp's online so I have a steady source. I highly recommend it.
I use this salt to make a smoky aoli dip for veggies - it is a CROWD PLEASER!
I picked up a bottle of Mesquite salt at the Uptown Art Show in Mpls this past summer. I added some Mesquite on the top of a macaroni salad I made for a baby shower this fall. It turned out fantastic. Added a subtle smoky layer to the dressing. Very well received, with a couple guests claiming it was one of the best macaroni salads they've ever had! Thanks!!!
