HEPP'S Bacon Wrapped Potatoes
February 12, 2013
![Bacon Wrapped Potato's](http://heppssaltbarrel.files.wordpress.com/2013/02/bacon-wrapped-potatos.jpg?w=240)
Simply serve as an appetizer, by leaving in the toothpicks they were secured and baked with. Use HEPP'S Salt to finish and WOW your guests.
Ingredients:
8 bacon slices, cut in half
16 small potatos
HEPP'S Suggested Salt- Applewood, Ghost Pepper, Aussie Flake
Directions: Preheat oven to 400 degrees. Wrap each bacon piece around a potato and secure with a toothpick. Place in a baking dish and bake until bacon is crisp and potatoes are tender when pierced with a knife, 40 to 50 minutes.
Share:
Leave a comment
Comments will be approved before showing up.