HEPP'S Sriracha Dipping Sauce

  This year add something new to your dip selection.  This Sriracha dip is creamy with a touch of heat and is perfect for dipping avocado fries, chips, and vegetables in. Ingredients:

• 1 cup Greek yogurt
• 1 small garlic clove- minced
• 1 tbsp. fresh lime juice
• 2 tsp Srircha or to taste (make it as hot as you want it)
• pepper to taste
• Pinch of HEPP'S Signature Flake or flavored Lemon or Lime Sea Salt.

Directions:

1.  In a medium size bowl combine Greek  yogurt,  garlic, lime juice. Mix well
2.  Add Sriracha 1 tsp at a time, tasting as you go to make sure not to over heat it.
3.  Add Pepper and HEPP'S salt to taste.
4.  Cover and refridgerate, serve cold.

Alternatives: Add some 7- fire or Mesquite Smoked salt for a hot and smoky flavor.